There’s nothing better than a light and refreshing cocktail during the warm summer months. Live up to the “rosé all day” mantra by shaking up one of these delicious cocktails. We’ve gathered three of our favorite recipes. This list includes a twist on the classic French 75, a fruity spritzer, and a famous frosé. Cheers to these delicious sips when the sun is out and the days are long.
Scroll down for the recipes.
Always Sparkling from Mirabeau en Provence
1 shot (30ml) gin
1 shot (30ml) freshly squeezed grapefruit juice
2 shots (60ml) of La Folie sparkling rosé
In a shaker, shake together gin, grapefruit juice and a handful of ice cubes.
Rim the cocktail glasses with sugar (optional). Pour the grapefruit mixture through a sieve directly in the glasses.
Top up the glasses with La Folie sparkling rosé.
Serve right away with a sprig of lavender or rosemary!
Summery Rosé Spritzer by The Sweet Occasion
5 ounces rosé (Provence style)
Fresh strawberries, cut in chunks
Fresh mint leaves
2-3 lemon slices
Sparkling water or club soda
Place 1-2 tablespoons of fresh strawberries and 2-3 lemon slices in the bottom of a glass.
Muddle well until juicy.
Fill glass with ice to the top.
Add rosé then top with club soda or sparkling water.
Garnish with fresh mint and lemon.
Frosé Cocktail from Ruschmeyer’s in Montauk, New York
2 ounces rosé (Provence style)
1 ounce vodka
1 ounce fresh watermelon juice
watermelon wedges and mint, to garnish
Combine all ingredients in a blender with ice.
Serve in a coupe glass and garnish with watermelon wedge and mint.